Demo
Fresh from the kitchen
New on the menu: pan-fried salmon with beurre blanc
Crispy pan-fried salmon with a classic beurre blanc, roasted fennel and baby potatoes in their skins.
€ 26,50 each
At Bistro Lindeloof · Utrecht
Fictional demo place
FrenchSeasonal cooking
Bistro Lindeloof
Utrecht€€€ Price rangePricier — Mains usually €25–35
French bistro classics with a seasonal twist, in a room with linen tablecloths.
Send this place: /restaurant/bistro-lindeloof-utrecht
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From the kitchen
About this place
Bistro Lindeloof is a small bistro with twelve tables. The chef and owner cooks French classics — from steak tartare to tarte tatin — with vegetables from two regular local growers.
The menu changes seasonally. On Thursdays, we serve a fixed three-course menu at a friendly price.
Automatically translated (original: Dutch) · Show original
Bistro Lindeloof is een kleine bistro met twaalf tafels. Chef en eigenaar kookt Franse klassiekers — van steak tartare tot tarte tatin — met groenten van twee vaste telers uit de regio. De kaart wisselt per seizoen. Op donderdag serveren we een vast driegangenmenu voor een vriendelijke prijs.
According to the place, suitable for: date night, something to celebrate.
Vibe & extras, as stated by the place:
Tips from people
2 tipsNo stars, no scores. What should you definitely do or order here?
Choose the seasonal menu with the wine pairing, really worth it
Automatically translated (original: Dutch) · Show original
Kies het seizoensmenu met de wijnen erbij, echt de moeite waard
Save room for dessert, it changes every week
Automatically translated (original: Dutch) · Show original
Bewaar ruimte voor het dessert, dat verandert elke week
Bistro Lindeloof
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