Demo
Fresh from the kitchen
Back on the menu: applewood smoked spareribs
Spareribs, smoked for six hours over applewood, with our own barbecue sauce.
€ 22 each
At Rook & Vuur · Rotterdam
Fictional demo place
Grill & barbecue
Rook & Vuur
Rotterdam€€€ Price rangePricier — Mains usually €25–35
Slow-smoked meat and vegetables from the barbecue, to share.
Send this place: /restaurant/rook-en-vuur-rotterdam
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From the kitchen
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About this place
At Rook & Vuur, there is a large smoker behind the restaurant. Brisket, ribs, and vegetables go into the smoke for hours.
We serve everything on large boards to share. Vegetarian dishes from the grill are always available.
Automatically translated (original: Dutch) · Show original
Bij Rook & Vuur staat een grote smoker achter de zaak. Brisket, ribs en groenten gaan urenlang de rook in. We serveren alles op grote planken om te delen. Vegetarische gerechten van de grill zijn altijd beschikbaar.
According to the place, suitable for: with friends, something to celebrate.
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Rook & Vuur
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